This value chain analysis is an Annex of a larger report examining supermarket development in Indonesia. The analysis encompasses production in West Java through to retailers in Jakarta and reports on five main market chains: farmer-specialised wholesaler-supermarket; farmer-farmer group-specialised wholesaler-supermarket; farmer-traditional wholesaler-traditional wholesale market-traditional retailer; farmer-traditional wholesaler-specialised wholesaler-supermarket; and farmer-collector-traditional wholesaler-traditional wholesale market-traditional retailer.
Evaluation of determinate tomato variety cultivation in West Jawa highland area in Indonesia
This paper reports on three experiments evaluating Japanese tomato varieties for use in Indonesia. The experiments evaluate these varieties based on yield comparisons with the standard Indonesian variety, fruit characteristics for fresh and processing and seedling growth using three low cost, locally sourced seedling raising media. Results of each experiment are reported and discussed separately. The paper details the yield differences and summarises fruit characteristics including discussion of suitability for fresh or processing sectors.
Integration among regional vegetable markets in Indonesia
In this paper, the authors explore the level of market integration among regional vegetable markets in Indonesia and the movement of prices at the producer and wholesale market levels. Studying price integration among regions is important in order to increase the marketing efficiency of vegetables in the country. The main vegetables included in the study are shallots, large red chilli, potatoes, cabbage and tomatoes. The research uses secondary time-series data from 2001 to 2008 and analyses variables and integration using co-integration analyses.
Horticultural producers and supermarket development in Indonesia
This study examines the impact of increasing supermarket presence and their procurement system on horticulture supply chains (using tomato in West Java as a case study) and on farmers. Methodology involved key informant interviews, farmer field surveys (n=600), stakeholder focus groups and participatory rural appraisals (n=8). The report briefly outlines changes in food retailing in Indonesia and the development of the supermarket sector and highlights the dominance of imports in supermarket sales.