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 <title>Kesempatan Pengembangan&lt;br /&gt;Agribisnis Indonesia&lt;br /&gt; Bagian Timur (EI-ADO)   - Bali</title>
 <link>https://ei-ado.aciar.gov.au/id/taxonomy/term/109</link>
 <description></description>
 <language>id</language>
<item>
 <title>Report on the Indonesian investment market for horticultural produce</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/report-indonesian-investment-market-horticultural</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/Morey%282009%29IndonesianInvestmentMarketHorticulturalProduce_MorelinkAsiaPacific.pdf&quot; type=&quot;application/pdf; length=1775805&quot;&gt;Morey(2009)IndonesianInvestmentMarketHorticulturalProduce_MorelinkAsiaPacific.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;This study identifies potential business partners and investment opportunities for the IFC to consider in future development of the horticulture sector. The report details consumer, distribution and retails trends, horticultural production, exports and imports, processed horticultural products and investment trends and constraints. The report also profiles East Java, South Sulawesi, North Sumatra, Lampung and Bali encompassing regional investment, and constraints and opportunities for future development. Methodology involved a literature review, collation and analysis of secondary information from a range of horticulture networks, and 20 interviews with key supply chain stakeholders such as fresh produce suppliers, importers, retailers, processors, government and foreign embassies. Regional analysis and profiling involved 31 regional visits and interviews. The author identifies opportunities for development of Indonesian horticulture in four key areas: value added produce for high value markets; plantation farming; farmer trader retailer partnerships with associated investment in facilities and support in the areas of technical information, finance access and market intelligence; linking investors to take advantage of Indonesia&amp;#039;s investment appeal. The report also outlines Government regulations impacting on export, import and investment.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2009&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Morey P.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;IFC&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/112&quot;&gt;Production System&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/123&quot;&gt;Supply Chain&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/124&quot;&gt;Market&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/111&quot;&gt;Policy&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/118&quot;&gt;East Java&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/127&quot;&gt;South Sulawesi&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/163&quot;&gt;North Sumatra&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/170&quot;&gt;Lampung&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/vegetables&quot;&gt;Vegetables&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 09:35:52 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">3014 at https://ei-ado.aciar.gov.au</guid>
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 <title>A value chain assessment of the aquaculture sector in Indonesia</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/value-chain-assessment-aquaculture-sector-indonesia</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/Ardjosoediro%282007%29ValueChainAssessmentAquacultureSectorIndo_USAID_AMATA.pdf&quot; type=&quot;application/pdf; length=288453&quot;&gt;Ardjosoediro(2007)ValueChainAssessmentAquacultureSectorIndo_USAID_AMATA.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;This report details a value chain analysis to identify opportunities to improve the competitiveness of the aquaculture sector.  Methodology involved interviews with value chain members in Bali, Nusa Tenggara Timur, Aceh, Sumatra Utara, Sumatra Selatan, Java Barat and Jakarta as well as government officials and desk top research.  The report details the marine, shrimp and freshwater aquaculture value chains in Indonesia incorporating market demand, value chain participants, input supply, production technology, trading, processing and consumers and the key constraints and potential solutions for each value chain.  The authors identify three target subsectors for intervention based on comparative advantages and their potential to increase Indonesia&amp;#039;s competitiveness. These are summarised as: development of grouper grow-out production system and markets; development of value adding processes, cold chain and supermarket linkages for freshwater aquaculture in Jakarta; and development of Indonesian shrimp branding globally based on best aquaculture practices to meet international consumer demands for food safety and traceability.  Key steps required to implement the suggested interventions are also listed.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2007&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Ardjosoediro I. and Goetz F.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;USAID&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/171&quot;&gt;Aquaculture&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/172&quot;&gt;Seafood&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/124&quot;&gt;Market&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/148&quot;&gt;Processing&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/123&quot;&gt;Supply Chain&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/keywords/ntt&quot;&gt;NTT&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/seaweed-aquaculture&quot;&gt;Seaweed Aquaculture&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 09:27:04 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2994 at https://ei-ado.aciar.gov.au</guid>
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 <title>An analysis of contract farming in East Java, Bali and Lombok, Indonesia</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/analysis-contract-farming-east-java-bali-and-lombok</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/SimmonsEtAl%282005%29AnalysisContractFarmingEastJavaBaliLombok.pdf&quot; type=&quot;application/pdf; length=134019&quot;&gt;SimmonsEtAl(2005)AnalysisContractFarmingEastJavaBaliLombok.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;This paper examines the impacts of contract farming on its smallholder participants in East Java, Bali and West Nusa Tengarra (NTB). Three contracts were selected for detailed analysis: seed corn in East Java; seed rice in Bali; and broiler chickens in NTB. The analysis was informed through key informant interviews and household surveys. The report includes a review of contract farming and detailed description and analysis of the three selected contracts.  Analysis results are discussed in terms of the factors that impact on smallholder participation in contract farming and the effects of contract farming on gross margins and farm employment.  Smallholder age, education and participation in farm groups are identified as key factors influencing smallholder contract participation. The authors highlight the importance of local conditions and technical considerations in evaluating smallholder participation and the impacts of different contracts. Of the contracts studied the seed rice contract did not increase returns to capital. Contract benefits to smallholders are detailed including access to markets, credit or inputs and reduced smallholder risk.  The authors conclude with how each contract contributes to smallholder welfare.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2005&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Simmons P., Winters P. and Patrick I. Agricultural Economics 33(3), 513-525. &lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-journal field-type-text-long field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Journal:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Agricultural Economics 33(3), 513-525&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/115&quot;&gt;Smallholder&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/114&quot;&gt;Profitability&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/165&quot;&gt;Rice&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/203&quot;&gt;Poultry&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/keywords/ntb&quot;&gt;NTB&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/contract-farming&quot;&gt;Contract Farming&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 08:51:54 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2901 at https://ei-ado.aciar.gov.au</guid>
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 <title>Contract farming in Indonesia: smallholders and agribusiness working together</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/contract-farming-indonesia-smallholders-and</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/Patrick%282004%29ContractFarmingIndo_UNE.pdf&quot; type=&quot;application/pdf; length=480165&quot;&gt;Patrick(2004)ContractFarmingIndo_UNE.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;This study evaluates the benefits to smallholders and agribusinesses from participating in contract farming in Bali and West Nusa Tenggarra (NTB).  Methodology involved surveying both contracted (n=150 in Bali and n=80 in NTB) and non-contracted farmers (n=150 in Bali and n=120 in NTB).  Probit analysis was used to identify factors influencing smallholder contract participation.  The report provides an initial summary of contract farming in agricultural development and specifically in Indonesia, as well as a brief characterisation of each region, their agricultural commodities and those that are currently contracted.  The authors highlight the key differences between the two types of contracts studied: group-based seed rice production in Bali with similar contractor and non-contractor characteristics and contract participation influenced by irrigated land ownership and group membership; and individual-based broiler chicken production in NTB with significant differences between contractors and non-contractors.  The benefits to smallholders from each type of contract are discussed. The authors outline considerations for contract development and recommend Indonesian policy makers explore mechanisms to expand these types of interactions.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2004&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Patrick I. (ed)&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;ACIAR Technical Reports No. 54. Australian Centre for International Agricultural Research&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/115&quot;&gt;Smallholder&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/114&quot;&gt;Profitability&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/111&quot;&gt;Policy&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/165&quot;&gt;Rice&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/203&quot;&gt;Poultry&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/keywords/ntb&quot;&gt;NTB&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/contract-farming&quot;&gt;Contract Farming&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 08:51:54 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2900 at https://ei-ado.aciar.gov.au</guid>
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 <title>Advantages, constraints and key success factors in establishing origin- and tradition-linked quality signs: the case of Kintamani Bali Arabica coffee geographical indication, Indonesia</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/advantages-constraints-and-key-success-factors</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/Mawardi%282009%29AdvantagesContraintsKeySuccessFactorsEstablishingOriginKintamaniBaliArabicaCoffee_FAO.pdf&quot; type=&quot;application/pdf; length=2562057&quot;&gt;Mawardi(2009)AdvantagesContraintsKeySuccessFactorsEstablishingOriginKintamaniBaliArabicaCoffee_FAO.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;Indonesia produces a range of agricultural products with quality reputations based on geographical origin. This report outlines the establishment of geographical indication (GI) for the protection of Kintamani Bali Arabica coffee and implementation considerations for GI systems.  It includes background information on GI systems under Indonesian law, characterisation of the Kintamani Bali region and production and quality requirements.  Information was collected via desktop study and interviews with various stakeholders in the Kintamani Bali Arabica coffee value chain.  Establishment of a GI system requires numerous stakeholders which are detailed in this report along with their roles and the organisation required. An impact analysis encompassing a range of factors such as economic and social impacts, capacity building requirements, successes and opportunities, strengths and limitations is discussed. This program has resulted in: improved farmer understanding of the importance of taste quality and the management practices to achieve it and a collaborative focus by supply chain stakeholders on improving quality.  Stakeholder expectations are for sustained premium quality, improved coffee farmer livelihoods, environmental benefits from improved management and greater market opportunities.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2009&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Mawardi S. &lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;FAO&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/157&quot;&gt;Traceability&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/coffee&quot;&gt;Coffee&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 08:48:24 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2890 at https://ei-ado.aciar.gov.au</guid>
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 <title>Performance of Bali cattle heifers and calves prior to weaning in a feedlot system. </title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/performance-bali-cattle-heifers-and-calves-prior</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/Oka%282003%29PerformanceBaliCattleHeifersCalvesPriorWeaningFeedlotSystem_ACIAR.pdf&quot; type=&quot;application/pdf; length=193293&quot;&gt;Oka(2003)PerformanceBaliCattleHeifersCalvesPriorWeaningFeedlotSystem_ACIAR.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2003&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Oka I. &lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-journal field-type-text-long field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Journal:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;In &amp;#039;Strategies to improve Bali cattle in Eastern Indonesia&amp;#039;, ed. by K. Entwistle and D.R. Lindsay. ACIAR Proceedings No. 110. &lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Australian Centre for International Agricultural Research: Canberra.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/110&quot;&gt;Beef Cattle&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/112&quot;&gt;Production System&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/beef&quot;&gt;Beef&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 07:39:56 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2822 at https://ei-ado.aciar.gov.au</guid>
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 <title>Social capital and cattle marketing chains in Bali and Lombok, Indonesia</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/social-capital-and-cattle-marketing-chains-bali-and</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/PatrickEtAl%282010%29SocialCapitalCattleMarketingChainsBaliLombok_ACIAR.pdf&quot; type=&quot;application/pdf; length=1646204&quot;&gt;PatrickEtAl(2010)SocialCapitalCattleMarketingChainsBaliLombok_ACIAR.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;This report examines the cattle marketing chain in Bali and Lombok and describes the role of its various stakeholders. It also identifies the role that farmer groups play in assisting smallholders to link to the market chain, and the characteristics of farmer groups and their leaders that result in greater access to markets. The research uses a mix of qualitative and quantitative data collection methods, the latter involving two multiple regression analyses. The study provides new information about cattle marketing chains in Bali and Lombok, factors that influence a cattle group&amp;#039;s ability to support smallholders in linking to markets, and factors influencing smallholders&amp;#039; choices of where to sell. The findings have important implications for the way private and public investors form and manage smallholder cattle groups. Policymakers are faced with a choice. If they are distributing cattle via groups to improve cattle productivity and industry efficiency, they will need to form and foster groups and group leaders in a different way than if they are distributing cattle to improve short-term smallholder welfare.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2010&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Patrick I.W., Marshall G.R., Ambarawati I.G.A.A. and Abdurrahman M.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-journal field-type-text-long field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Journal:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;ACIAR Technical Report No. 74.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Australian Centre for International Agricultural Research.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/110&quot;&gt;Beef Cattle&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/115&quot;&gt;Smallholder&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/124&quot;&gt;Market&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/111&quot;&gt;Policy&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/132&quot;&gt;Lombok&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/beef&quot;&gt;Beef&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 07:39:56 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2794 at https://ei-ado.aciar.gov.au</guid>
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 <title>Assessment of beef cattle development schemes on farm performance in Bali</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/assessment-beef-cattle-development-schemes-farm</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/AmbarawatiEtAl%282002%29AssessmentBeefCattleDevelopmentSchemesFarmPerformanceBali.pdf&quot; type=&quot;application/pdf; length=216069&quot;&gt;AmbarawatiEtAl(2002)AssessmentBeefCattleDevelopmentSchemesFarmPerformanceBali.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;The Bali government has introduced three beef cattle development schemes in recent decades to increase the income of smallholder farmers by improving their productivity and to support high quality beef production through improved technology. These schemes are the Beef NES scheme (conducted under a contract farming system between farmers and finance providers), the Food Safety Credit scheme (providing subsidised credit to farmers) and the Food Safety Project (a cooperative-type arrangement under government credit). This paper assesses the impact of these schemes on farm performance and identifies constraints and opportunities for improving the performance of smallholder beef production in Bali. A gross margin analysis of these schemes is conducted to compare profitability. The findings show that the Food Safety Project provides the highest gross margin to farmers and can potentially improve the quality of Bali beef. However, expansion of the scheme depends on the ability of government to continue providing the grant, while opportunities for improving meat quality rely on the ability of farmers to follow better feeding strategies. The authors suggest further analysis is carried out to measure welfare changes among producers.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2002&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Ambarawati I.G.A.A., Griffith G.R. and Chang H.S.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Paper presented to the 46th Annual Conference of the Australian Agricultural and Resource Economics Society, Canberra, Australia, 12-15 February 2002&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/110&quot;&gt;Beef Cattle&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/114&quot;&gt;Profitability&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/115&quot;&gt;Smallholder&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/116&quot;&gt;Feed&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/117&quot;&gt;Finance&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/beef&quot;&gt;Beef&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 07:39:56 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2781 at https://ei-ado.aciar.gov.au</guid>
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 <title>Distribution of gains from cattle development in a multi-stage production system: the case of the Bali beef industry</title>
 <link>https://ei-ado.aciar.gov.au/id/supplementary-reports/annotated-bibliography/distribution-gains-cattle-development-multi-stage</link>
 <description>&lt;div class=&quot;field field-name-field-document field-type-file field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;file&quot;&gt;&lt;img class=&quot;file-icon&quot; alt=&quot;PDF icon&quot; title=&quot;application/pdf&quot; src=&quot;/modules/file/icons/application-pdf.png&quot; /&gt; &lt;a href=&quot;https://ei-ado.aciar.gov.au/sites/default/files/AmbarawatiEtAl%282004%29DistributionGainsCattleDevelopmentMultiStageProdyctionSystemBali_UNE.pdf&quot; type=&quot;application/pdf; length=228248&quot;&gt;AmbarawatiEtAl(2004)DistributionGainsCattleDevelopmentMultiStageProdyctionSystemBali_UNE.pdf&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-body field-type-text-with-summary field-label-hidden&quot;&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;p&gt;A number of different policies have been implemented to enhance development of different parts of the Bali beef industry. However, information on the benefits is limited and therefore evaluation of the various policies is required to guide future policy development. This paper explores the benefits from cattle development in a multi-stage production representation of the Bali beef industry using equilibrium displacement modelling. The impact on various industry groups such as smallholders, processors, retailers and consumers, is estimated in terms of their welfare changes. The results demonstrate that for a one per cent exogenous shift in the relevant market (from productivity advances or quality improvements), improved productivity of Bali cattle production has the largest total benefits (Rp 3.02 billion, about A$ 0.6 million), over a time period of two to three years. Bali cattle producers receive substantial benefits (35 to 71 per cent of total returns) from any cost reduction or improved efficiency scenario. The authors conclude that this model seems appropriate for examining other types of research and development and policy scenarios, however further research would be needed in several areas.&lt;/p&gt;
&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publication-date field-type-datetime field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publication Date:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;span class=&quot;date-display-single&quot;&gt;2004&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-author field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Author:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Ambarawati I.G.A.A., Zhao X., Griffith G. and Piggott R.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-journal field-type-text-long field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Journal:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;Working Paper Series in Agricultural and Resource Economics&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-publisher field-type-text field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Publisher:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;University of New England Graduate School of Agricultural and Resource Economics &amp;amp; School of Economics, Australia. ISSN 1442 1909&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-keywords field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Keywords:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/109&quot;&gt;Bali&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/110&quot;&gt;Beef Cattle&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/111&quot;&gt;Policy&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item odd&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/112&quot;&gt;Production System&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/taxonomy/term/150&quot;&gt;Economic Modelling&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;field field-name-field-commodity field-type-taxonomy-term-reference field-label-above&quot;&gt;&lt;div class=&quot;field-label&quot;&gt;Commodity:&amp;nbsp;&lt;/div&gt;&lt;div class=&quot;field-items&quot;&gt;&lt;div class=&quot;field-item even&quot;&gt;&lt;a href=&quot;/id/commodity/beef&quot;&gt;Beef&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;</description>
 <pubDate>Mon, 09 Feb 2015 07:39:56 +0000</pubDate>
 <dc:creator>sudo</dc:creator>
 <guid isPermaLink="false">2780 at https://ei-ado.aciar.gov.au</guid>
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